Southwest Hawaiian Roll Turkey Sliders are bursting with flavor and easy to make for a crowd. Spread the cream cheese mixture over the top half of the rolls. Slice rolls in half and place the bottom halves of rolls in the pan. Whisk to combine, then spread the mixture over the top of the sandwiches. If using other dinner rolls that are pacakged individually, just slice each roll in half lengthwise. Slice your Hawaiian rolls in half Place your cheese slices, turkey slices, stuffing, and cranberry sauce Place your top bun on top, and brush your melted butter and garlic mix over the top Bake for 20-25 minutes, or until buns are crispy and golden brown Stuffed inside a Hawaiian roll and drizzled with a savory butter sauce, they’re the simply amazing. Spread cranberry sauce. Layer the deli turkey onto the rolls. Place the bottom half of the rolls in the baking dish. Then layer on the 1/2 the cheese, all of the turkey, and all of the apple. All hot and melted with piles of leftover savory turkey, tart cranberry sauce, and whipped cream cheese, these little Hawaiian roll beauties are a holiday dream. Try making these crowd pleasing Turkey Sliders on Hawaiian Rolls! Top with arugula and top halves of the rolls… Next to turkey salad, these sliders are one of our favorites for smoked turkey leftovers, serve them up with a quick batch of fries for a quick and easy meal. Then, get a pan or a baking dish and either line it with tinfoil or spray with cooking spray. In order to make these mini turkey sandwiches, preheat your oven to 325 degrees. Then place the roll tops on.In a microwave safe bowl, add the butter, mustard, and Worcestershire … Place sliders in the oven and bake for 15 minutes, or until golden brown. In order place on top: slices and chunks of turkey, small mounds of stuffing, 2 Tbl. To make the Turkey Sliders, layer the bottoms of the rolls in a greased baking dish. Instructions Preheat the oven to 350°F and cut the slider buns in half top and bottom. Bake in the preheated oven for 15 minutes, or until the cheese begins to melt and the top of the sliders is golden brown. Use your Thanksgiving leftovers for these Turkey Cranberry Sliders! If you use leftover turkey meat or deli turkey, you’ll be heating it from cold. Next, take the Hawaiian rolls out of the package, making sure to keep them all together. Spray 9 x 13" baking dish with nonstick cooking spray and preheat oven to 350℉. There are a few ways you can do this, but I recommend slicing the entire package in half (not each individual rolls). If you continue to use this site we will assume that you are happy with it. Lightly grease a large baking sheet and set aside. Spread the cream cheese mixture over the top half of the rolls. These Hawaiian roll turkey sliders are made with turkey, cranberry sauce and swiss cheese and baked to perfection with a poppy seed sauce. Smoky bacon bits sprinkled on sharp white cheddar cheese are the perfect complement to deli or leftover turkey. Top the bottom halves with two slices Oven Roasted Deli Turkey, folded neatly over each bun. Spread half of the mixture on the bottoms of the rolls. each turkey gravy and slices of jellied cranberry sauce. Lay the bottom of the rolls into a 11×9-inch... Place a half slice of cheese on the bottom of each roll. In a medium bowl, beat together the softened cream cheese and cranberry sauce. Hawaiian Rolls – You can also substitute your other favorite dinner rolls that come stuck together in the package. 1 stick of butter, melted (1/2 cup) Spread mayonnaise and additional Dijon mustard to taste along the rolls. These turkey cranberry sliders are a mouthwatering addition to anyone’s Thanksgiving feast or great use for holiday leftovers. Split Hawaiian rolls with a serrated knife. It was a productive Saturday here filled with baki, Our porch is all styled up for Christmas, and whi, #AD Making cookies for my family is one of my favo, It’s just a lazy #caturdaymorning over here for, Cozy up, grab your favorite beverage, and join me, Nothing beats a steaming cup of hot cocoa on a col. We use cookies to ensure that we give you the best experience on our website. Use half the provolone cheese slice for inside the slider then place the other half on top of the slider. Looking for a great way to use up that leftover Thanksgiving turkey? Uncover the dish and bake for 2 more minutes. Using a large serrated knife, slice the entire package of rolls in half. *You can also pop assembled sliders into the microwave briefly to rewarm altogether if they start to get cold while assembling. These wonderful little rolls are baked until lightly toasted and the cheese melts. Mix up a sweet poppy seed glaze and pour over sweet Hawaiian rolls for baked turkey sliders that will be gone as soon as they come out of the oven! Spread dijon mustard on the bottom of the rolls. The leftover King's Hawaiian ham sliders keep really well in the fridge, and they make a lovely cold snack. Begin your layers by adding your pieces of leftover turkey to your sliders. Copyright Policy. Layers of turkey, pepperjack cheese, and green chiles are sandwiched between Hawaiian rolls and drizzled with … What You Need To Make Leftover Turkey Sliders Hawaiian rolls Then, top the buns with turkey, cranberry sauce, stuffing, cheese (each slice will cover about two of the rolls), and gravy. Tender and juicy smoked turkey toasted with melted cheese on a homemade Hawaiian Roll and topped with cranberry bbq sauce. Are you ready for some turkey! These Leftover Turkey Sliders are a fun new way to use up your Thanksgiving Dinner leftovers. If you don’t happen to have leftovers, but you want to make this recipe, you can use sliced deli turkey … The second time I made them I used a potato roll, which also was awesome. —Serene Herrera, Dallas, Texas Slice Hawaiian rolls. Place the sliced chicken on top of the bottom half of rolls. Preheat oven to 350 degrees Fahrenheit. The perfect thanksgiving leftover meal, these easy Turkey Sliders with cranberry sauce are extra cheesy, hot and flavor packed. Assemble sliders the way you want to layer them. This means it will need at … 1 12-count package sweet and buttery Hawaiian rolls, Preheat oven to 350 degrees and line a baking sheet with parchment paper. Top the turkey slices with the sliced mozzarella cheese. You don't want to cut or … Followers of my blog, houseofyumm.com, go nuts for these! Cut the slider buns in half. Instructions for Leftover Turkey and Provolone Sliders To begin, preheat the oven to 350℉. Spread remaining half of the honey mustard and mayonnaise mixture on the top halves of the rolls and place the tops on the finished sliders. 12 rolls, I use the King’s Hawaiian Rolls. Mix up a sweet poppy seed glaze and pour over sweet Hawaiian rolls for baked turkey sliders that will be gone as soon as they come out of the oven! Top it all with the tops of the rolls and magic ingredient–seasoned butter topping! 24 slices turkey (you can use leftover shredded turkey or sliced deli turkey) Your email address will not be published. Hawaiian rolls are filled with cranberry sauce, turkey, Havarti cheese and topped with a savory butter sauce for an easy family friendly dinner. Carefully place the top half on top of the turkey slices. In a small bowl, combine the melted butter, garlic powder, onion powder, and Worcestershire sauce. Evenly distribute the turkey on top of the cheese. Layer rolls with sliced turkey and provolone cheese. Place roll tops on and enjoy! Assemble your Hawaiian rolls – opening them face up. Turkey – Cooked and sliced.Use your leftovers, make a quick Turkey breast in the Instant Pot or even grab some deli turkey slices. Cuban Sliders. Provolone cheese (I use 9 slices and let them overlap) 1 1/2 cup herbed stuffing mix. This simple recipe turns leftovers into melted baked goodness everyone will be asking for! Place the bottom halves of the rolls into the prepared pan. Start off by grabbing all of the leftovers, plus a package of Sweet Hawaiian rolls, cheese, butter, and seasonings. Place the bottom halves of the slider buns in the baking dish. Lightly brush melted butter over the tops of the slider buns, and cover the pan with foil. Then, spray a 9×13″ baking dish with nonstick cooking spray and set aside. Place the sliced chicken on top of … Festive Holiday Brunch With The Home Depot ». The type of turkey you use greatly impacts how to heat up the hawaiian roll turkey sliders. 1 cup whole berry cranberry sauce (jellied kind is just fine too) Sliced turkey breast. How to make Hawaiian turkey and cheese sliders: Preheat oven to 350. Pour the mixture over the rolls. ; Cheese – I love cheddar in these sliders; Colby Jack is another good choice. How To Make Leftover Turkey Sliders. What other buns can I use to make these sliders? The first time I used the King’s Hawaiian dinner rolls and the sweetness of the rolls was a great addition. This little turkey slider is the best thing about Thanksgiving leftovers! They are a perfect blend of turkey, cranberry sauce, and sweet Hawaiian rolls that make it easy to serve guests something they will love. check out the recipes tab for more of my favorites. Turkey, Cheddar and Bacon Sliders … Cut the Hawaiian rolls in half lengthwise to make sandwiches. Fill the inside with the cheese and turkey and then using a sharp knife to slice the bread, turkey and cheese into rolls… 1 package King's Hawaiian Rolls Leftover sliced turkey (about 3/4 pound) 1 cup leftover stuffing 1/2 cup leftover cranberry sauce 6-8 slices Swiss cheese 1/4 cup butter, melted 1 teaspoon Dijon mustard 1/2 teaspoon poppy seeds 1/2 teaspoon dried minced onions Remove tops and set aside. Layer half … Smoked Turkey Sliders are the ultimate way to enjoy leftover turkey. How to make Turkey Sliders. Press the top halves, cream cheese side down, onto the turkey. Using a large knife, cut the entire block of Hawaiian rolls in half. Place the bottom halves onto a baking pan. Try making these crowd pleasing Turkey Sliders on Hawaiian Rolls… Cheesy Cranberry Turkey Baked Sliders are a quick 30 minute recipe to use up holiday leftovers! In a small mixing bowl, whisk together melted butter, 1/4 cup honey mustard sauce, and poppy seeds. Ingredient Notes. 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